| 释义 |
Emmental
noun[ U ]
(alsoEmmenthal)uk /ˈem.ən.tɑːl/ us /ˈem.ən.tɑːl/(alsoEmmentaler, Emmenthaler)
a hard cheese from Switzerland with large holes in it:
I made cheese bread topped with grated Emmental.
Emmenthal has its famous holes and a nutty flavour.
Emmenthaler is a great Swiss cheese, perfect for melting.
Add cubes of Gruyere and Emmentaler cheese and stir until the cheese melts.
The burger was topped with a with a slice of Emmental and a slice of tomato.
The holes in Emmenthal are the result of the lactic acid in the cheese undergoing a secondary fermentation.
The leaflet includes a recipe for fondue, made with Emmental cheese.
Emmenthaler is a sweet, nutty cow's milk cheese and is named after Switzerland's Emmental valley.
SMART Vocabulary: related words and phrases
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blue cheese
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burrata
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crowdie
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