| 释义 |
crème caramel
noun[ C or U ]
(alsocreme caramel)uk /ˌkrem kær.əˈmel/ us /ˌkrem ker.əˈmel/
a sweet food made from custard (= a sweet, soft mixture of milk, eggs, and sugar) with soft, brown liquid sugar on top: 焦糖汁蛋奶
For dessert, you're very likely to be offered standard fare such as fruit, ice cream, or crème caramel.
I made a mistake in ordering the creme caramel. I found it too eggy and rather forgettable.
Juanmonino/E+/GettyImages
Every spoonful of the creamy creme caramel is bliss.
They cooked the meal together: chicken with garlic, accompanied by rice and salad, followed by crème caramel.
Once the creme caramels were ready for the oven, we placed the ramekins in a roasting pan and added hot water to cook them in a water bath.
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crumble
dessert
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