| 释义 |
chicken-fried steak
noun[ C or U ]
USuk /ˌtʃɪk.ɪn.fraɪd ˈsteɪk/ us /ˌtʃɪk.ɪn.fraɪd ˈsteɪk/
a thin piece of beef that is covered in batter(= a mixture of flour, eggs, and milk), fried, and usually eaten with gravy(= a sauce made with meat juices, cream, and flour):
Her favorite meal is chicken-fried steak and eggs.
It's the kind of place where you can get a great chicken-fried steak.
Chicken-fried steaks and fried catfish remain among the most requested items on some menus.
The chain describes its chicken-fried steak as a lean, 4.5-ounce cut with cream gravy made from low-fat buttermilk.
My breakfast order was chicken-fried steak, hash browns, eggs, toast, and coffee.
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