释义 |
Caerphilly noun[ U ] (alsocaerphilly)uk /keəˈfɪl.i/ us /kɑːrˈfɪl.i/(alsoCaerphilly cheese, caerphilly cheese) a hard, cow's milk cheese that is very pale yellow, almost white in colour and crumbles(= breaks into pieces) easily, originally made in Wales: End the meal with a chunk of Caerphilly with a drizzle of honey and some bread. Bake the tarts, then top with grated caerphilly cheese. This artisan Caerphilly cheese has a full and luscious taste, resulting from the cows' rich diet. The caerphilly was made on a farm near the town. The cheeses all tasted really good, but the Caerphilly in particular stood out. Scatter with the Caerphilly and bake for 15 minutes until the cheese is golden and bubbling. SMART Vocabulary: related words and phrases Cheese American cheese Asiago blue cheese Brie burrata cream cheese crowdie curd cheese Double Gloucester Dunlop jack cheese Limburger manchego mascarpone Monterey Jack raclette Reblochon ricotta Romano Roquefort |