释义 |
tapenade noun[ U ] uk /ˈtæp.ə.nɑːd/ us /ˌtɑː.pəˈnɑːd/ a food made by crushing and mixing olives, anchovies and capers into a thick smooth paste: Spread some olive tapenade onto one side of the bread. You can find good-quality tapenade in delis and supermarkets. We enjoyed a platter of home-made tapenade, ham, cheese and crackers. I like to use tapenade with other dishes, or as a dip for parties. We had pasta with a black olive tapenade and cream sauce. The bread arrived with a bowl of olive tapenade. The tapenade was mild and not too salty. SMART Vocabulary: related words and phrases Sauces, dressings, dips & pickles aioli aji Alfredo apple sauce arrowroot custard custard powder dashi deglaze demi-glace mint sauce mirin miso molasses Mornay salsa sambal scalloped secret sauce shoyu |