| 释义 |
pandowdy
noun[ C or U ]
USuk /pænˈdaʊ.di/ us /pænˈdaʊ.di/
a sweet dish made by cooking fruit, traditionally apples, with a covering made of pieces of pastry or scones(= sweet, roughly shaped bread):
Pandowdy is served hot or at room temperature, often with ice cream or cream.
I made a pear and raspberrry pandowdy.
Pandowdy is a dessert of sliced apples mixed with cider, brown sugar or molasses, spices, and butter, covered with biscuit dough, and baked.
Apple cobbler, apple pandowdy, and apple crisp are all variations of apple pie.
SMART Vocabulary: related words and phrases
Pastry & pies
apple pie
baked goods
banoffee pie
barquette
bear claw
Danish pastry
elephant ear
empanada
en croute
mincemeat
napoleon
open-faced
pain au chocolat
pastilla
samosa
sausage roll
shoofly pie
shortcrust pastry
sopaipilla
éclair
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