| 释义 |
gratiné
adjective[ after noun ]
food & drink specialized(alsogratinée)uk /ˈɡræt.ɪˌneɪ/ us /ˌɡræt̬.ɪˈneɪ/
cooked au gratin(= with a covering of cheese or very small pieces of bread mixed with butter):
They serve excellent French food and wine for lunch and dinner, with classics such as onion soup gratinée.
The version of Coquilles St-Jacques from Brittany is served gratiné.
Heat under the grill for about 7 minutes if you want it to be completely gratiné.
The crab gratinée appetizer was worth the whole trip.
Chicken Tetrazzini consists of strips of cooked chicken and spaghetti in a cream sauce, gratiné.
SMART Vocabulary: related words and phrases
Cookery terms
amandine
au gratin
cuisine
curdle
Dutched
extra-rare
farci
mirepoix
mise en place
niçoise
Normande
nose to tailidiom
tbsp.
temper
tsp.
uncooked
unstrained
à la grecque
à la king
à la mode
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